“If I was young, I’d flee this town, I’d bury my dreams underground,
As did I, we drink to die, we drink tonight.
Far from home, Elephant Gun let’s take them down one by one….”
(“Elephant Gun” – Beirut)
(Video courtesy of 4AD Records on You Tube)
About 4 years ago, I subscribed to a music download website called E-Music. I’d gotten bored with buying cheap compilations whilst supermarket shopping. Through this website, I rediscovered my love of music but in particular, guitar led music. It was though E-music that I discovered the delights of Spoon (from Austin, Texas), The Decemberists (Portland, Oregon) and Beirut (Albuquerque, New Mexico via New York)
I gleaned from the website that Elephant Gun was a popular track by this band, it was therefore the first that I sampled. I was, quite simply, blown away. Part Mexican marching band, part Eastern European village folk and the most lovely warm and slightly sad voice. That voice is Zach Condon. He is Beirut and played most – if not all – the instruments on that album “Gulag Orkestar”. I was even more flabbergasted when I learned that he wrote most of these songs and arrangements when he was about 16 years old! A young man with an old soul. I love them. The 2nd album “The Flying Club Cup” is more than worth a listen too!
Time for business. The business being beer!
Being a bit of a contrary old git, I hit upon a fantastic idea. Why not write a post about Manchester bottles, whilst firmly ensconced in that there Big Smoke? Yeah, brilliant, until you need to add the weight of 5 bottles and a laptop to the considerable luggage that I was already taking! Silly boy! But, here we are. Never said that I wasn’t an idiot!
Now normally, I do try to post on the E of Eight O’Clock on the Saturday morning (you really can’t beat a bit of morning regularity!), however, my schedule was a bit set back when the hotel “tidied up” the glasses that I brought down from Manchester. They went walkabout for 3 days! Hence, when you view the image for the Elephant Hawk, I was drinking out of tumblers!!! Enough waffling…….
If you have ever read one of these before, you will know what comes next! If you haven’t……The format remains….
1. The Beer, 2. The Brewer, 3. The Strength, 4. The beer style, 5. The Price & Size (including discount, eg: for CAMRA membership, where applicable – if I can remember the price of course!). 6. Where from, and, If a website for the vendor exists, the hyperlink to the shop / brewer website, just in case you are inspired enough by my ramblings to make a purchase! Here goes…
The inspiration for today’s rather exceptional (IMHO) tune! I’ve met Richard (Jay’s collaborator) on a couple of occasions, nice bloke and another of these devilishly talented members of the Manchester Homebrewing Group. Jay, being an exceptionally talented alechemist himself, has a rather canny knack of choosing excellent collaborators, had he done it again?
An amber (indeed) coloured beer, white head and a big citrus fruit aroma loaded with sharp grapefruit. Then, in the mouth, BOOM! Really full-bodied and fruity with a big caramel biscuit backbone supporting HUGE hops! Hugely piney with more than a hint of apricot to my gob, this is a BIG beer. Gorgeously bitter with and aftertaste that is grassy as hell, big, sticky resins clinging on. A simply superb collaboration! I missed it on cask, but reliable intelligence reports (Arch-Nemesis!) said it was tremendous. I just hope Jay brews it again!
“I got a feeling, feeling. You’ve got me rocking and a reeling”! (Sorry, listening to The Four Tops whilst typing!)
Got this as part of a 2 for a £5 offer from Raj, but left this one a while having really enjoyed their IPA. The Darkside was calling the night before I left for London.
A deep ruby brown colour with a thick creamy (texture & colour) head, yielding an aroma including spice and mocha. A full-bodied beer, really smooth and creamy textured, the first flavour that I hit reminded me of chocolate ice cream, then a nice mid strength bitter chocolate with a little choccy caramel sweetness luring you into a quite hoppy and bitter finish. Nice resinous aftertaste too. Nice balance of sweetness and bitterness. Excellent!
Draught cask ale? Loads. But nary a bottle from this Horwich brewer. But bottling commenced before Xmas, I’d just been lazy. The night before I travelled down to reside in this Thames Side hotel for the last week, I hit upon the theme for this blog post, but was missing two Manchester area bottles…..To the rescue came Dan Buck from Great Ale Year! He’s a top bloke!
A black beer (“no shit Sherlock”, I hear you groan!), hugely lively with a massive cream coloured head with a chocolate and slightly sweet boozy note – the Port perhaps? Medium-bodied with initially chocolate in the mouth with some sweetness from the Port coming through. Then my rather defective tastebuds thought they got a sweet touch of strawberry! Later mouthfuls reached the developing big chocolate rounded off by a substantial hoppy character. Well. Defective tastebuds or no, I loved this! More please!
I llove Rik Garner’s beers, almost as much as the funky soulful tuneage he blasts out in his DJ sets in his railway arch brewery cum live venue cum nightclub! Keep an eye out for his once a month open nights, they’re superb!
Amber coloured beer with a nice fluffy white head clinging on with an aroma of peach and tangerine with some grassyness. Quite medium bodied for the strength with more hints of peach or nectarine, a little orange and a tiny hint of raspberry, quite a degree of bitterness with a nice pineyness (a word?) to it. The finish is bitter with a crackling resinous pine aftertaste. Another belter. This could develop into a standby beer – my ultimate accolade, as I rarely drink the same beer twice! (But I’m not a ticker. Oh No!)
Another from Dan & Gina Buck’s excellent stall on Bolton Market. I need to visit more and keep up with their expanding range!
A really deep ruby coloured beer with quite a fruity sweet nose with a hint of chocolate. Quite refreshing for such a relatively high abv beer, medium bodied, there is a bit of boiled sweet in this as well as some fruity plum and a little spicyness which becomes more prominent in the aftertaste and the lingering tingle in the gums. I like TB and this was the one beer that I held back on, unsure if I’d like a dubbel – not sure I’ve tried many to be fair, but this is my favourite of their beers so far.
I first sampled this whan that nice man Darren Turpin (accompanied by the lovely Jo, opened the bottle that he purchased at the Prestwich beer Festival. I really enjoyed the taste that I got, but yearned for a somewhat larger measure. So I bought one!
An effervescent golden beer with a floral aroma and a hint of fruity peach, the head diminishing rapidly. That lovely delicate aroma leads you to a full body and more floral notes (that’ll be the bergamot then!) with more tropical fruit. The slight surprise (which shouldn’t be really!) comes when the gums start to tingle. Ahh…those lovely peppercorns! This beer has it all. A certain Belgian yeastyness, lovely and fruity, delicate bergamot and tingling spice. Yummy, yummy, in my tummy!
So there you go. My idiocy in carrying an additional 10 Kilos or so of weight in my luggage is laid bare. All to be a bit perverse and laud Mancunian Beers in “Craft Central”! Was it worth it?
On that note…’til next time…(Notes from my week down here)