A Thirst & A Fresh Oyster(card) – A Wandering Week in London – March 2014


” I had entered into a marriage in the summer of my 21st year and the bells rang for our wedding,

Only now do I remember it clear, alright, alright, alright.

No more a rake and no more a bachelor, I was wedded and it whetted my thirst,

Until her womb started spilling out babies, only then did I reckon my curse,

Alright, alright, alright!”

(“The Rake Song” – The Decemberists)

(Video courtesy of http://www.decemberists.com/)

As I mentioned in my last post, I fell in love with music again having discovered the online store / club E-Music. This website led me to discover a whole wealth of bands that I would probably never had otherwise heard. Chief among these bands was The Decemberists from Portland in Oregon.

From the moment that I heard the jangly entry notes of “The Crane Wife 3” I was hooked and fell in love with the lyrical worlds spun by Colin Meloy and this fabulous band. Tracks like “Here I Dreamt I Was An Architect”, “We Both Go Down Together”, “Yankee Bayonet” the list goes on….I can just wallow for hours in lyrical beauty backed by expert musicianship that straddles between folk and almost Prog Rock (One track was described to me as “Steeleye Span meets Black Sabbath”!). Meloy has a way with words and sometimes writes in an antiquated verbal manner using words that you’d never hear elsewhere.

With topics ranging from unrequited love “Angel Won’t You Call Me” through bloody murder ballads “Shankil Butchers” (sic) to infanticide (“The Rake Song” see above), you’ll never be bored!

Suffice to say, The Decemberists are my favourite band with never a slack track in their 6 full-length albums (+ several EPs) so far. They may be recording a new album as I type and – should they hit the UK on tour, I will certainly fill the gaping hole in my music CV and see them live. Given what I have seen online, their performances are never less than enthralling!

With the end of this musical revelry, I shall get on with the matter in hand. Beer and great places to drink it!

2 weeks ago today (Wednesday), “The Boss” asked for volunteers to work in London for a week with odd shifts being the order of the week. Now, I am a bit of a home bird – having missed nearly the first 18 months of my youngest so due to living and working away –  I’m not all that keen to spend time away. The bait on this hook for me was to visit pubs and bars that I have regularly read others like Nate, Chris Hall & Tandleman write about and make me drool. So, with a (forced) smile on my face and beer in my heart, I was on the train to Euston one drizzly Sunday.

Let’s Begin!

Arriving at approx 7pm on a Sunday evening, with a London Transport Travelcard in hand, I unpacked my considerable luggage and pondered my first move. Only then did I consider the erratic opening hours of London pubs of a weekend! Fortunately, a well placed tweet revealed that – if I was quick – A certain mighty (yet mini) hostelry might be open!

TheRake_005_1(pic courtesy – http://boroughmarket.org.uk/)

The Rake – (Winchester Walk, Borough Market)

I don’t get down to Capital City much these days, but the last time I came, I popped in The Rake and it made a big impression for such a small bar, great cask ales, brilliant keg range and a bewildering array of bottles beers too from far and er…. wide.

I went twice during the week once on the Sunday, then on the Wednesday. The Sunday visit was quiet as it was virtually closing time when I got there. The guys working the bar and cellar were good as gold and twice as friendly as I was served with a Chockwork Orange Stout from Brecon Brewery (Welsh Beer Festival that weekend). Not hugely orangey, but a fine full-bodied Stout.

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This was, perforce, a flying visit, but I just had to have a read of the Wall of Fame. This is an enormous white wall where brewers sign and comment about the bar, a quirky but unique feature, then again, this small single room bar (the beer garden is larger!) is unique and quirky itself!

I called in again on the Wednesday. My original idea was to drag a colleague all the way from Vauxhall to Leyton for some Brodies at their tap The King William IV. However, the mighty Dave let me know that there was a Rake “Tap Takeover” by Brodies that night. Bit of a no brainer really!

Myself & my buddy Phil settled down to pints of really light, pale gold, refreshing and citrussy London Fields Pale Ale which, at 3.9% abv, were just the ticket after a rather longer than expected walk from Vauxhall. With tart grapefruit and a hint of lemon, a superb sharp pint.

Bethnal Green Bitter was next at 4% and was again a cracking pint. Amber coloured and full-bodied for the strength, biscuity malt and gentle grapefruit making for an excellent sessionable beer.

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This small single room bar was getting really busy, so we were lucky to grab a table in the outside area / beer garden on this beautiful bright late afternoon. A couple of halves of fruity, sharp and roasty dark Dalston Black followed and were consumed with resinous relish!

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(Hackney Red IPA)

Chatted for quite a while with a couple who shared our table. Demien a Colombian tattoo artist with a fabulous orchid on his neck (national flower of Colombia dontcha know!), the evening just flowed as we chatted about anything and everything with Demien and Sara (his Dallas based girlfriend), a lovely way to spend a couple of hours in great company and with Brodies excellent beers. Having had a sniff of Sara’s Hackney Red IPA, I just had to have one! Spicy and citrus tart. Gorgeous.

Rolling back to Sunday, chanced my luck by trying the Market Porter which I thought was about to close. A stunningly good pint of gloriously roasty Harveys Porter was had. Dark and delicious as was the fabulous tuneage, with some early Black Keys and some Nick Cave. Sunday Bonus!!!

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Pelt Trader (Dowgate Hill, just at side of Cannon Street station)

A couple of hours on Monday saw me venture into the City. I’d heard many great things about this bar from luminaries such as Nate Dawg, Chris Hall and Tandleman, so it would have been remiss not to give it a spin!

Nice, cool and spacious railway arch built into the underside of Cannon Street Station. Fairly quiet at the time I went in, but got steadily busier. Being owned/run by the people behind the excellent Euston Tap (and given the excellent things that I’d been hearing), I had no fear for the beer quality. This was borne out by stunningly good pints of Oakham Citra and Quantum American Light. (Can’t escape Jay’s beers…even in London it would seem!)

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(Looks suspiciously like a pelt!)

As with The Rake, Pelt Trader has all the elements in place for me. Nice building (lots of exposed brickwork, broken up with artifacts here & there – a Kayak?), with REALLY friendly staff (had a chat with a guy I presumed was a bar manager) and – most importantly – damn fine beer.

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Draft House (Seething Lane, nr Tower Hill tube)

Just a quick one in here. A quick taste of a Purity Black Ale was less than sound, so plumped for a rather nice and refreshing Outlandish Pale Ale by Offbeat Brewery (Crewe, Cheshire). Pale gold, light and refreshing and nice and hoppy. Bargain of the week at £2.70 a pint!

The neon may be attractive to some, but was harsh on my eyes. Nice big open room with (probably) a bit of an accent on food. Loads of tables and a nice attractive exterior. can’t escape that neon though! 6 handpumps though meant quite a bit of choice with Sambrooks, Marble & Twickenham breweries also represented.

Stretching my legs a bit, headed up to Shoreditch to a bar that had been recommended. So, on a hunt for some Five Points on cask, I headed to The Crown & Shuttle on Shoreditch High Street.

Crown and shuttle

(pic – crownandshuttle.co.uk)

Again, loads of exposed brick in this bar that was so long, it had the feeling of a tunnel. Busy for a Monday evening. Large choice of beer both cask and keg, with no Five Points to be found, yours truly settled for a Galaxy Burst by Alechemy on cask.

Lovely friendly staff, they could even understand my dialect! The Alechemy was lovely, full of spring grass on the nose, full-bodied with lashings of tangerine and orange an d a nice piney finish with a gentle bitterness. Top tunes too! Sly Stone, Marvelettes, Detroit Spinners. My boxes were all ticked! Cracking bar.

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(Tuesday? – Must be Hackney then!)

Tuesday was dedicated to seeing an old friend that I hadn’t seen for nigh on 25 years! Living (as she does) in Leyton, we arranged to meet in the Pembury Tavern

Located on Amhurst Road, this angular pub was reasonably quiet as I entered. A plethora of hand pumps, most from the Milton Brewery of Cambridge

Pembury bar-panorama

(pic : https://www.individualpubs.co.uk/pembury/)

Settling down a a lovely fruity and refreshing pint of Milton Tiki at 3.8%, I took in the view. My kind of pub. Leaving aside the single roomed aspect, loads of space close to and in front of the bar, plenty of tables to the sides with seats and benches, there was just such a relaxed vibe here. Then my friend Andrea arrived and all considerations of decor etc went right out the window! Catching up with her (and spilling a few stories to her cute daughter – doing her homework!) was utterly precious. Transpires that she knew the regulars and staff ever so well.

This pub just FEELS welcoming and friendly. Certainly family and (well-behaved) pet friendly. Great pizzas (according to my lovely friend) and well….it just felt right. Certainly right enough to have another pint of Tiki! Unfortunately, I had to move on as I was due to meet Dave from The Rake at the next pub (cue Keystone Cops like farce!)

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A swift Twitter poll decided my next move after a number of people (including the redoubtable Connor “Beer Battered” Murphy) suggested The Cock Tavern on Mare Street in Hackney.

This is the brewery tap for Howling Hops Brewery. Haven’t had much by them, so was really looking forward to a pint or 2. That plan was rodgered when my colleague I was expecting on Wednesday, arrived on Tuesday and expected me for company. This left me with one pint worth of time. After a number of tweets to Dave, I realised that I made one almighty balls up. He was in The Pembury!!!

Being a Northern chap and therefore of good grace (Well, a fellow Lancastrian and all!) he hauled himself down to the Cock for a swift pint! Top bloke who took my apologies in good heart and with the aforementioned good grace. The Milk Stout it was for both of us and it was absolutely LUSH! Gorgeously roasted and with that hint of lactose sweet/sour, it was a lovely pint. I will have to see if my good buddy The Ale Man has some stashed away!

The Cock deserved a longer stay. Felt like a proper local, but on the edge of the big city. Dark inside with wood panelled walls, lots of dark wood seating on the exposed wood floor, it really is a lovely pub. Next time I’m down, I’ll make a bee-line! However, I had my colleague waiting in Pelt Trader……Oops

More Keystone Cops stuff here as my buddy needed to eat. So I suggested Cask on Charlwood Street, but by the time I stood outside Pimlico Tube station, he’d give up and headed back to t’hotel! Not to be discouraged, I just got a step on. I was a tad peckish too by this point!

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(Cask was busy!)

Much to my chagrin, I don’t bump into too much cask ale by Mallinsons in Manchester. To my delight, there were THREE on at Cask! Unfortunately, I had a monstrously early start so couldn’t do all three to go with my scrummy Stilton & Bacon burger….Citra & Alias were more than fine enough The Citra brought out the best in that hop with lovely tart grapefruit clearing that Stilton palate. The Alias had plenty of fruit along with a pronounced bitterness which, if anything, lifted it above the lovely Citra! 2 Single hopped pales by one of my favourite breweries! Beer Heaven!

Really friendly & helpful staff here – could have stayed ’til closing…..damn that early start!

Thursday saw me (via little advanced St Patrick’s Night drink with some swanky Irish associates!) at The Southampton Arms in Gospel Oak. I love this long bar and it was really busy this evening. Fortunately we managed to grab a table so I could enjoy a lovely slightly bitter and gorgeously roasted pint of Long Nines Stout by Hopcraft. I didn’t care that it was 6% abv. It was lush! The only shame tonight, was that I couldn’t hear the Jimmy Cliff album being played on the turntable! Great bar, friendly staff and locals. (Didn’t realise that it was the same people who owned The Cock Tavern in Hackney!)

A damned long week. Would’ve liked to have visited more bars/pubs, but you know what they say “Work is the curse of the drinking classes!”

In summary though, the thing that made this week the undoubted pleasure it was, was meeting new people, both from the other side of the bar (unfailingly friendly), or chance encounters. This beer malarkey is all about the people. They were lovely! (Now. where IS that Shadwell based tattooist…..just fancy a chalice glass on my arm…..)

Well…..that’s it with London for a while I suppose…

On that note….’til next time….

Slainte!

The Independent Manchester Beer Convention (IndyManBeerCon) 2013 Pt 2

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Well. That’s that. IndyManBeerCon is over for another year. Anybody still hung over? Thought so! This year, I worked two sessions earning two tickets for sessions to drink at. With the one minor quibble (re Volunteering – more later….) I had an absolute blast. Judging by the semi-orgasmic commentary on Twitter, you lot did too! Many couldn’t get there owing to not buying tickets early enough. Lesson learned eh?

Anyway – I’m not the best at waxing lyrical, I’ll leave the floral purple prose to others better qualified. I’ll just talk my usual bollocks!

I’ve already given you my thoughts on the first set-up session and Thursday, so I’ll cut to the chase…..

FridayVolunteering (Bar 3 – The Music Rm)

I got there a couple of minutes late. I hate being late! Got let in by the ever genial Duncan (looking mildly stressed) and entered the Volunteers Room to be given our “Pre-Match” talk. I’ll communicate my thoughts directly I think!

After that, I was behind the bar in Room 3 and, to be honest, had a fantastic time. The volunteers were fun and professional. Matt was a genial and efficient Manager and the brewers in our room were great. We had Kees Bubberman from Emelisse, Colin Stronge from Buxton, Jon from Arbor of Bristol and Jeff Rosenmeier from Lovibonds. The volunteers all enjoyed the graft and working with Bex was an absolute blast!

A quick sampling of those beers that I didn’t know and I was able to advise if asked. And we all were. The customers were, universally, friendly and knew what they wanted and, more to the point, enjoyed the beers. It was easy to identify a few favourites though. If I had a £ for each time I was asked for a Buxton Tea Saison!!! The Emelisse Innovations 25 proved popular also and I recommended it to people wanting something a little lighter. This 2.5% beer seemed to confound a few. The punters LOVED it, but most seemed to think it was a 6 or 7% beer. Certainly full of hoppy flavour for a beer at 2.5%!

From the serving of the 1st beer to putting the final glass in the glass wash tray, it was such fun. But no more volunteering. Next year, I’ll just be a paying punter and appreciate all the hard work that the volunteers and staff do – from the OTHER side of the bar!

Saturday

An early start. Met up with The Arch-Nemesis for swift couple at the ever excellent Joshua Brooks. The Five Points Brewery Pale Ale being in exceptionally good nick. A 4.4% burst of citrus fruit bitterness, dry refreshing and damned moreish! A personal favourite and a steal at £2.60!

IMAG0082(Spot The Brewers in Room 2 – I can see 3!)

Quite busy on entry. A quick scan of the bar revealed a suitable candidate to start….

Citra by Brodies Brewery from Room 2. At 3.1% abv, hazy gold with a piney and grapefruit nose. Light bodied and refreshing with kiwi fruit and some more resinous pine. Refreshing and a cracker to start.

Wandered into Room 3 and stepping up a gear or two in strength. Decadence Stout by Weird Beard (5,5%). Full bodied black beer that was as smooth as Kojak’s head! Black as sin with some light coffee on the nose. Creamy in the mouth with lots of roasted flavour, chocolate and a little bitter coffee and toast. Luscious. Gregg Irwin, one of the brewers was behind the bar, really nice bloke brewing excellent beer (Have a few of their bottles stashed)

IMAG0106(The lull before the musical storm!)

Room 3 (AKA The Music Room AKA The Ladies Pool) was sponsored by Dark Star. It would have been churlish not to sample one of their beers, especially when it was a Green Hopped IPA! At 6.5% abv, this was upping the strength again, where was this going to end? Badly of course! Not that this beer was bad, OH NO! Pale gold, resinous pine on the nose. Mamma this was bitter! Load of fruity hops, firm biscuity base with even more resinous goodness. Lingering. I LOVE Green Hopped beers!

Next (and a HUGE Slainte! to The Beerhound for this one! Cheers Tyson!) I popped into Room 1 to check out some cask conditioned Italian beer from Toccalmatto. I missed their MTB at Port Street but heard it was a cracker. So when Tyson tweeted about some cask conditioned beer! When The Beerhound barks, you need to listen! The beer I tried was Zona Cesarini an IPA at 6.6% abv. Golden, fruity spicy aroma. Lots of hoppy goodness in the mush, oh yes, this is hoppy! Really fruity beer with long-lasting bitterness and a really grassy resinous aftertaste. One of the best of the week.

Next. Room 2. Briefly. Brodies Brewery Apricot Sour. SWEET BABY JESUS AND THE ORPHANS!!!! This was SOUR! Each time I took a mouthful I banged on the table! A Ronseal beer. With added sourness. A 3.1% abv tart palate livener!

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(Space. The Final Frontier!)

Back to room 1 for a Redchurch Brewery Old Ford Export Stout. Is it REALLY 7.5%? Almost a “barrel aged” aroma, maybe rum, with this sinfully black beer. Deep bitter chocolate, some espresso and really rather bitter with an unexpectedly resinous dry finish. A kegged cracker!

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Next came another Stout, from Room2 this time. Gorlovka Imperial Stout (Bourbon Barrel Aged) by Acorn Brewery from Barnsley at 6% abv. A big Stout which was cask conditioned, black with plenty of boozy wood on the nose, Slightly sweet in the mouth with bitterness kicking in later down the glass. A warm glow following the slightly boozy aftertaste.

Staying on the Dark Side of the street, I then ventured into caffeinated territory. Coffee In The Morning, a Breakfast Stout from Tap East in Stratford. 5.5% abv, black with an instant whack of fresh ground coffee to wake the nose up. A “Ronseal” beer this, fairly light bodied, but with loads of coffee bitterness. First beer I’ve had from this crew (I believe linked to Utobeer (Borough Market) and The Rake (possibly the coolest small bar in London!). If a coffee beer is what you want, this certainly does the job!

Time for a change. Back to Room 2 for something a bit, well, paler. Otters Tears (6% abv) from Thornbridge. If Otters cry tears like this, then get me Tarka and peel him an onion! This was mid gold with a nice earthy hoppy aroma. Really nice and bitter/hoppy in the mouth with maybe a hint of apricot fruit. A crackling bitter and resinous finish that lindered (or even “lingered”!). Nicest pale ale I’ve had from Thornbridge this!

IMAG0096(Harlequin Dynamite Marching Band – Video Below)

http://www.youtube.com/watch?v=gb5p0ch-lqM

(Courtesy of Ashjkennedy on You Tube)

Then came the (non-liquid) highlight of the evening. The Harlequin Dynamite Marching Band. Walking in from the upper level (changing stalls) to the rear of the stage, in high theatre, they strutted in playing their instruments. When they got to the stage however, up went the bass drum and they let rip! An absolutely inspired piece of booking! Funky, uplifting and just bloody great musicians. A highlight.

Next, the ill-advised delights of Emelisse Brewery Imperial Russian Stout (11% abv) At this point, my notes came over all expletive laced! Black. Very black. Burnt toast, vinous and with an arse kicking coffee whiff. I staggered at the smell alone! Then the taste. Still boozy but with sweet coffee, bitterness, smoky with some more of that burnt toast. My notes finished Oooooohhhhhhh! Do I need say more? (I had another! But not before …..)

Blonde by Emelisse Brewery. 6.8% abv. Hazy pale with an aroma a bit like a fruity custard (or was my hooter broke?) Orchard fruit in the mouth, really fruity yet simultaneously bitter and piney resins in the finish. That Mr Bubberman can make damn good beer! (His collab Impy Stout with Marble earlier this year – made with Sorachi Ace – was a classic too!)

Was it a good night? Popes being Catholic and bears fouling wooded areas spring to mind. Yes it was. The whole shebang more than surpassed last year. The range of beers over the three days that I attended were superb. More international beers being a bonus. Excellent crowds, swift service by staff who knew their stuff (including us volunteers!)

I managed to see part sets of 2 or 3 bands in The Ladies Pool which were all excellent, with Harlequin Dynamite the icing on a very sweet cake indeed!

Meeting some people I know only from Twitter was a total bonus (take a bow Otto!). The brewers were free with their time and very friendly indeed, especially those from The Ladies Pool on Friday.

Oh, I just enjoyed it. Can you tell?

On that note…’til next time…

Slainte!

Bottled Ales – September 2013 Pt 3


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(Destination Tastebuds. The New Batch!)

“Well Jimmy played harmonica in the pub where I was born, he played it from the night time, to the peaceful early morn.

He soothed the souls of psychos and the men who had the horn and they all looked very happy in the morning”

(Sally MacLennane – The Pogues)

If you have ever read one of these before, you will know what is comes next!……The format remains….

1. The Beer, 2. The Brewer, 3. The Strength, 4. The beer style, 5. The Price & Size (including discount, eg: for CAMRA membership, where applicable). 6. Where from,  and, If a website for the vendor exists, the hyperlink to the shop / brewer website, just in case you are inspired enough by my ramblings to make a purchase! Here goes…

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1. DOCFirst Chop Brewing Arm – (Salford, Lancashire – Call me old-fashioned!) – 4.1% abv – Pale Ale – £3 (or 3 for £8) 500ml – The Ale Man (Castlefield Market, Manchester)

It’s nice to meet people who make the beers that you really enjoy. That goes double for Rik Garner, the owner/Alechemist behind First Chop whom I met at a recent MTB at The Salford Arms. The fact that he brews great beer in my home town, just makes it that much more special!

This beer is one of those Pale Ales that could be confused for a lager, if on looks alone. Once you bring your nose close to the glass, those illusions are shattered by the lemon and grapefruit hoppy aromas. This is really fresh and zippy with lemon in the mouth balanced on a medium malt body with a touch of rich tea biscuit sweetness. This is a spankingly good beer. In fact, this is everything that a Pale Ale should be, fresh, well hopped and refreshingly dry with a superb fruity bitter finish.

I like this. A lot!

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2. Baby BlueFive Towns Brewery (Wakefield, W Yorkshire) – 4.5% abv – Pale Ale – £2.48 (500ml) – Yorkshire Ales (Snaith, E Yorkshire)

Pale beer that was exceedingly lively when opened. Nice tart gooseberry nose with a hint of yeastyness (shook about on journey!) Medium bodied, with a drying tart fruitiness loaded with gooseberry and grapefruit also a twist of bitter lemon as I headed toward the slightly grassy bitter finish. Another belter from this increasingly impressive brewery.

AND it’s the Allgates Road To Wigan Beer starting this week. That nice Mr Mayhall has a clutch of beers from over that there hill. Including some from Five Towns! I’ll be hunting down my first pint on draught!

And now, we walk on the Dark Side!

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3. Dalston BlackBrodies Brewery (Leyton, East London) – 7% abv – Black IPA – £3.50 (330ml) – The Ale Man (Castlefield Market, Manchester)

A black beer with a head that stayed all the way down the glass. Instant aroma of bitter chocolate, coffee & licorice. Not the usual citrus, but none the less a big aroma. Nice full body and that bitter chocolate and licorice come through in the mouth, especially that bitter chocolate. WOW it’s bitter! A nice spicy bitter finish. And that bitter chocolate still hung around for a bit. A simply superb flavour-packed beer.

My first bottle by Brodies. Must get some more!

4. Black PerleWeird Beard (Hanwell, W London) – 3.5% abv – Coffee Milk Stout – £3.50 (500ml) – The Ale Man (Castlefield Market, Manchester)

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I’ve had this 2 or 3 times on cask this year so far and It rates as one of my top 5 beers of 2013. A lovely full-bodied creamy lactic coffee mouthful. I was therefore quite surprised to learn in a chat with Gregg Irwin (Brewer – whilst he was at Leeds International Beer Fest) that the abv is only 3.5%! To make a beer THAT good at THAT strength is a work of genius!

Only problem was how would the beer translate from the bottle? Very well indeed, if you ask me! Good body on this black beer with a tan coloured head and the sour tang to the coffee aroma that you would expect in a Milk Stout.

A nice mouthfeel from this low strength beer. The gentle coffee flavour is really smooth and the slight sourness of the lactose in addition makes for a gorgeous silky mouthful. Lovely sweet/sour balance, with a nice edging of bitterness in the finish. As stated, in both variants, one of my favourite beers so far this year!

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5. Imperial BlackBuxton Brewery (Buxton, Derbyshire) – 7.5% abv – Black IPA – £2.95 (330ml) – The Beer Shop (Heaton Moor, Stockport)

I’d just bought 5 Litres of Three Swords by Kirkstall when I spotted this wee devil. I’d had this on draught at Port Street one evening and it was ASTONISHINGLY good! Currently ranking as the 2nd best draught of this year for me, a simply awesome beer. Full of citrus, dark fruits and chocolate. And as smooth as Des Lynam!

The bottle lives up to the cask version standard! Nice tan head, lovely crisp sweet lemony/grapefruit aromas. More fruity in the mouth with a backdrop of some bitter cocoa. Lovely full texture with the gums now tingling. As I progress down the glass, the cocoa turns more toward black coffee with a hint of brown sugar – verging on treacle – sweetness. A gorgeous bitter finish to round it off.  Just a bloody good beer. Pistols at dawn for anybody who says different. OK!

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6. HefeweizenBad Seed Brewery (Malton, N Yorkshire) – 5.1% abv – Wheat Beer – £0 (Direct from brewer) 330ml

A new beer from this increasingly impressive new North Yorkshire brewer. Having had four of their beers so far, each has been seriously impressive so I had high hopes for this.

Cloudy gold in the glass with an aroma reminding me of banana Toffo (anybody remember the multi flavoured packs of Toffo? Yes OK, I’m getting long in the tooth!). Superbly refreshing and spritzy with gentle flavour of orange or peel in the mouth with a little tingling clove sweetness.  Some nice hints of banana toffee (Toffo !) too. A surprising turn considering the full-on flavoured beers they have already turned out. But, just a damned refreshing wheat beer. Job done!

Another excellent batch of beers that I can whole-heartedly recommend. Not sure if Damian O’Shea still sells the Brodies, but you could always pick it up at Beermoth!

Beers of the Month Time!

Draught – Has to be Dinner Ale by Ilkley Brewery. An astonishing beer at 3.3%. Had it on keg at Leeds International and it simply ROCKED MY WORLD! Lovely sharp lemon hop flavours standing out in this hugely impressive beer.

Bottled – Bloody loads, I’ll split into Pale and Dark.

Pale – Revolutions / North Riding Brewpub – Punch The Clock (DIPA) At 78RPM / 7.8% – This was such a big bold flavoured Double IPA. A bit like Revolutions breaking out the guitar and turning the amp up to 11. Loads of citrussy hops, loads of malt. Superb!

Dark –  (Bourbon Barrel Aged) Bearded Lady – Magic Rock Brewing – A simply stunning Imperial Stout. Read about both these beers here – https://beersmanchester.wordpress.com/2013/09/04/bottled-ales-september-2013-pt1/

On that note…’til next time (Deeply Vale MTB at The Salford Arms on Wednesday – Come say hello to the old git with the Nexus 7!)

Slainte!