There And Back Again…..Wave Goodbye, Say Hello! (aka Port Street to Kosmonaut) 01/02/2013 / & More Bottles

It started with a Facebook post – something like  “Me & Holly are coming up on Feb 1st, fancy a few beers”?

Once I had thought through the numerous possible responses – featuring Bears/Woods, Pope/Catholic etc etc, I started to think about where these particular two nouvelle metropolitaines might like to go. Myself and Ben (a DJ) have similar musical tastes, so bars/pubs with decent grooves had to feature, as did, for me at least, good beer of course.

Then a liquid spanner was thrown in the works, when a colleague announced his ‘leaving do’ on the same day. With a 4 o’clock start to boot! If I wasn’t careful, this could turn VERY messy. However, having negotiated a starting point in Port Street Beer House, that meant I couldn’t finish in one of my usuals, I needed to think. And I knew just the beer to aid my contemplation…..

Port Street Beer House

A Mini Jaunt in Manchester - 21/09/2012

(Archive footage courtesy of ‘Yours Truly’)

Whilst I am ALWAYS open to new alcohol related opportunities, there are some beers that simply CANNOT be ignored. So, at £4.20 a pint (still a bargain for a classic!), we come to one of my favourite beers Ilkley Siberia. Brewed in collaboration with the beer writer/Sommaleier Melissa Cole, the beer is naturally hazy and uses rhubarb to impart a sour note. For me, it was love at first sip when I had it for the first time, last year, in Paramount on Oxford Rd. I also had it last week at the National Winter Ales Festival when I thought it slightly lacking sharpness. But at the liquid heaven that is Port Street, WOW!

This was far sharper than at NWAF and, or so I thought, there was even more rhubarb sourness. Have Ilkley tweaked the recipe? I didn’t think that this could get better. But it has, in spades. Whilst about to order my next beer, a more mature gent (not difficult, that!) commented that he had bought it earlier and couldn’t drink it! I mumbled something along the lines of “matter of taste”. The man must be MAD!!! 5.9% abv, hazy, tart and refreshing…and that rhubarb….just do your taste buds a favour! Next beer…..

Jaz had the Hand Drawn Monkey Belgian Brown Ale at 5.5% then the Siberia. I went for the Kirkstall Dissolution IPA. 5% abv a mid brown beer, quite a spicy hop aroma. The flavours surprised me. Had a slight sweetness to it that I wasn’t expecting . Delicious and refreshing, I was almost expecting to be assaulted by hops, but this was a bit more relaxed than assertive.

The  ‘leaving do’ had moved on toward The Oast House, but, strangely, my plans were elsewhere orientated. Having been taunted by my (male) victim of the evening, questioning the type of hostelry I was going to take him to, I made contact and discovered he was in Piccadilly with his partner. Burrito in belly, he started walking with us  towards Princess St, but after approximately 300 yards, ‘The Thirst’ gripped me. So we diverted to…..

The Molly House

(Pic – Origin Unknown)

Just within the area known locally as ‘The Village’, on Richmond Street, I have only been here once previously. A really relaxed bar on two levels with a third (club venue) in the basement. After entering this evening, I silently thanked Dave the monocled quizmaster at The Salford Arms for pointing me this way. The gentle hum of chatter and background music was enhanced by the availability of somewhere to sit! There were a good number of people in the ground level bar, but it was far from packed – fairly early I suppose – so I settled to order. My choice was a Redwillow Faithless XVI* (see correction below) at 4.4%. Black, earthy, with a hazelnut hint in the roasted malty aroma, this was a beguiling stout with some nuttiness and a gentle smoky tinge to the aftertaste. Superb.

A note of caution now. The pumpclip was Faithless with the number covered. I lifted it to show XVI and asked the barman, who said it was that number. (Update- following an exchange with Redwillow, it transpires that this was ACTUALLY Redwillow Faithless XVII (17) not XVI (16). This IS the Beetroot Stout at 5.2% abv, made with 18kg of beetroot! Renders the next sentence a bit redundant really!!!)

The Faithless range are experimental beers brewed for fun, I presume and allow the brewery to play with flavours. Well, I can’t wait for Faithless XVII as Mr McKenzie has gotten even MORE playful and made it with BEETROOT. Stout and beetroot…can’t wait! (Faithless XVIII is in the brewing at the moment – details awaited!!!) There may now be an average of one per month of the Faithless range.

Just one in here, both Holly and Ben seemed to like the venue and (as importantly) the beer, but we move on, to……

Joshua Brooks

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It was here that I started to play my trump cards – being host to this particular (Guildford based) couple! This was Ben’s round (I think). The cost made his jaw droop ever so slightly! £10.40 for FOUR pints! Of excellent beers! Now. Tell me what’s not to like? Hmm? *tumbleweed drifts across blog page*

First up for me was the Raw Brewery NYPA a pale ale at 3.8%, this was nice and refreshing with a nice body, hoppy with a nice lingering hoppy dryness in the aftertaste. I don’t think I’ve had Raw beers before, so that was another first at JBs!

My gregarious companions (by now, the banter was flying across the table like arrows on a medieval battlefield!) seemed to be enjoying the Beer Geek brewery Geek Unique, so I had to try one (didn’t I?). This was a darker beer altogether, being quite amber to brown coloured. A maltier brew, some spicy hop in there but also slightly nutty with a slight bonfireish smokiness. We could have stayed for more…there were beers from DoubleTop, First Chop and Marble breweries on the bar, but we move on…but not before…..

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The ID Parade

(It was her in the middle wot did it Officer – honest!)

Font

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Font is rapidly becoming one of my favourite bars, if not THE favourite. And this has nothing to do WHATSOEVER to do with the discount on the beer for card-carrying CAMRA members (honest!) This has just as much to do with a) the sheer quality of the real ales / bottles on offer, and b) The fantastic tunes spun by the DJs. Now, being honest, I should be WAY too old to love a place like this, but love is a many splendoured thing!

The lovely Holly got this round in. She sported a ‘Cheshire Cat’ grin as she returned with change from £10! I think Jaz and myself were building up some ‘cred’ credits for choice of venues by this point!

Now, as usual on a Friday / Saturday evening, it was absolutely PACKED. We parked ourselves at the base of the stairs for somewhere to stand, but had to move on, so we went downstairs, where, shockingly, we found an empty table! Only one mind, because it was even more rammed down here!

The beer? For me it was Gold by Hop Studio brewery at 4.5% abv. This was pale, with some peachy aromas on the nose. (Reminded me of tinned peaches as a kid). Some hoppy dryness in here, some peachy / nectarine type flavour (from the hops?), but more than that I couldn’t figure.

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(A GPO – Post Office – weighing machine ! Love the details!)

Decision time. Where to go next? We wanted to go toward Piccadilly, cos Ben & Holly were staying at The Malmaison. But where? We’d done Port Street (well, me & Jaz). Being a tad younger than us, we plumped for….

Kosmonaut

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(Archive shot – The camera lost power!!!)

Although this bar does do real ale – normally something from Sheffield’s Kelham Island – bottles, cocktails and ambience are the thing here. Located on Tariff Street (close to Port Street) this is a bar with pumping tunage – R&B this evening – and a fabulous selection of bottled beers and cocktails. I went for a Schneider Weisse Tap 7, Jaz for a Thornbridge Jaipur with Ben and Holly on the Whisky Mac cocktail. This was a relatively short stop as there was the small matter of my chariot waiting (courtesy of First Transport.

The Schneider Weisse was a really nice wheat beer with some nice spicing and a hint of orange zest and at approx 5.5% was tonight’s sleeping draught of choice.

I think that I had achieved the objective of showing my southern based companions around some excellent pubs/bars, with excellent tunes and superb beers. They were certainly surprised and had expected some “spit & sawdust”. I was almost sorry to disappoint them!

They moved off to their nearby hotel (long day!) which prompted me to head toward Piccadilly and the weed reeking 37 bus home!

On that note….and having enjoyed several  breweries new to me!  ….Til next time (& replenished bank balance!)

Slainte!

More Bottle Blather

I do like a nice bottle, now and again, to while away the time between ‘strolls’. The following beers have been recent highlights.

1. Nogne O Imperial Stout – 9%abv

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Purchased during my last trip to the mighty Beer Shop in Heaton Moor, this is a satanically black beer with a tan coloured head (as you can see, of course. Doh!) The aroma of licorice and leather draws you in for a sip – and this is a sipping beer! A lovely creamy texture in the mouth with a flavour (initially) of licorice and bitter chocolate. The further down into the Hades like darkness that I ventured, I got some really lovely strong espresso like coffee tones. A truly majestic beer from this Norwegian brewery and a veritable bargain at (then) £5 for 500ml.

2. Harviestoun – Ola Dubh Special Reserve 18 – 8%abv

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This special porter is derived from Harviestoun’s own Old Engine Oil Porter and is aged in wooden casks formerly used to mature Highland Park 18 Yr Old Single Malt whisky.

On pouring, this looked impenetrably black with a small tan head. The aroma was of treacle toffee with a smoky edge. Earthy in the mouth with some caramel toffee and a peaty smokiness in a full bodied creamy texture. The further down the glass you go, that woody, whisky cask flavour starts to warm you, not overpoweringly so. But just like a sip of a good smoky single malt, it lingers awhile.

This is a definable progression from Old Engine Oil (a beer I love). A classy beer indeed and already a contender for beer of the year in my book!

3. Stone Brewing – Oaked Arrogant Bastard Ale – 7.2%abv

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My youngest, has decided to start collecting beer bottle tops (nothing to do with me!). He has quite a collection, having received a good number from my buddy Colin. However, THIS was one he had been waiting for! The bottle top which read “Arrogant Bastard Ale”. I had to smile when handing it over!

This is my first Stone beer and was again purchased on my last trip to the Beer Shop. It’s a deep ruby colour with a pale creamy head upon pouring. Some spicy hop and fruit in the nose. On tasting, there was a substantial hoppiness with some fruit. Then some treacle. There was also a flavour which reminded me of a certain boiled sweet that I couldn’t nail down. An excellent beer all in all. Just as I finished the glass, I started to detect a coffee liqueur type flavour! Yum.

4. Blakemere – Chilli Chocolate Stout – 5%abv

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Finally. Returning to a  more local beer now. This one from Cheshire and bought from Bents Garden Centre just off the East Lancs Rd in Glazebury. This is, again, a black beer with a tan/cream coloured head on pouring. There was some cayenne spice in an otherwise (unsurprisingly) roasted malt aroma. The flavour was smooth and chocolatey. But no spice. Then I started to feel quite warm inside! Very subtle and nicely done. This could easily have been harsh (as some other chilli beers) and undrinkably macho and spicy. Instead it’s a lovely balanced effort.

The Best Little Beerhouse in Texas (well, Stockport!) 08/12/2012

Following on from the previous Saturday outing, I had received my replacement bank cards. I fancied something a little different. U14s football match was cancelled. So my youngest and I fancied a drive. OK, beer WAS involved (isn’t it always!). Giving your friend and mine a call, we arranged to pick Jaz up in Manchester and head over to Stalyvegas for the Farmers Market – with the promise of a ‘surprise’ later.

It was lovely to meet the ladies from Wilson Potter Brewery who had a stand at the Market Hall. It’s always nice to put faces to Twitter handles. Once I had asked for “another bottle of ‘In The Black'”, my cover was certainly blown! I am sure that my friends will enjoy the Xmas Stocking fillers that I bought (I’m certainly looking forward to the ‘Pudding Porter’!)

There were some nice craft stalls in the hall, but (other than the VERY spicy sandwich pickle), nothing else tickled my fancy, so, Wilson Potter beers in hand, it was time for the ‘SURPRISE’! Back onto the M60 for a few miles, some jiggery-pokery around Jct 3 and we were parked up outside….

The Beer Shop

The Beer Shop, Heaton Mersey

(courtesy Panoromio / Phil Rowbotham)

Kingsleigh Road in Heaton Moor is just like any suburban road in South Manchester. Nice houses, some flats, a bloody big Tesco at the end….until you get to close to the junction with Mauldeth Road. There, at No 13 is The Beer Shop. It’s a small premises in the middle of a terrace of other retail businesses. But, for me, what lies inside is quite special!

I was introduced to this liquid utopia by Jeff (Take a Bow young man!) who told me that if I was in the area, I should give it a try for some rarer beers. By ‘eck he wasn’t wrong!

I first went in the summer. Parking up, the owner was in the process of putting some metal tables outside. This looked a tad unusual. Why would an off-licence put tables outside? Then I went inside.

First thing to hit the eyes were, more tables. Only THEN did the reason become apparent. Handpumps. FIVE of them! I had come to buy bottles, but, when offered the chance of a thirst slaking half, I crumbled. That half was Moor Top from Buxton Brewery, a fabulously quenching pale ale at 3.6% (and my introduction to Buxtons fine beers).

After a lengthy chat with the owner (busy re-organising his storage), I fulfilled my mission and bought some bottles. Lots of them. Amongst this haul were a number of darks, including the fabulous Tsar, also from Buxton Brewery (see previous review), two Sierra Nevada beers (Stout and Porter) and various others. I was astonished to find that they also do off sales of the draught beers in 3, 5 and up to 20 litre boxes. “I’ll be back”! I said.

Next occasion was on the day of a friends’ BBQ in New Mills. 5 litres of High Wire by Magic Rock was secured. Judging by the reception it got at the BBQ, I should have brought a 20! A fabulous pale hoppy ale at 5.5%, this cemented my love of all things Magic Rock.

Anyway, back to 08/12/2012! I obviously knew what to expect. However, my ale loving companion didn’t. His eyes were opened by 6 (SIX) draught ales, 5 on handpull and one from the cask.

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(The Cask Selection – NB selectively placed 1/2 of Heartless!)

They were…Infusion Pale Ale from Conwy Brewery from North Wales, Heartless Chocolate Stout from Redwillow of Macclesfield, Dissolution IPA from Kirkstall of Leeds, Moor Top from Buxton and Drunken Duck by George Wright of St Helens. From the cask was another George Wright beer, Spalt 51. Now THAT is a line up! I ordered a Heartless and Jaz ordered a Spalt 51. The Heartless was in fabulous nick. 4.9% abv, black as sin, smooth, dark and with a hint of dark chocolate and lots of lovely roasted malt flavour, another beer from Redwillow that ticks all my boxes! Jaz commented very favourably on his Spalt 51 also.

Having the car, this was the last beer for me. My companion however had other plans! He proceeded to dispatch a Kirkstall Dissolution, a gloriously bitter and hoppy IPA at 5.5% and a Heartless. Suitably slaked, we set about out bottled requirements.

You can refer to the website (click the link on the name) for a stock list. Safe to say that the bottled selection comprises a substantial number of beers that are VERY hard to come by in your usual “Offy”. There are some that I’ve only seen VERY rarely. There are a large number of American Craft Beers stocked from brewers like Brooklyn, Flying Dog, Odell, Sierra Nevada, Goose Island, Ska, Stone, Anchor, the list goes on. There are also a substantial number of German, Belgian and Dutch beers as well a a select number of British craft beers. There’s even Little Creatures Brewery from Oz!

20121208_144233[1](Yes, they’ve been paid for their image rights!)

Given the size of the shop, the selection is quite large but select. Given even the shortest conversation with the owner, it’s obvious that he loves beer and cares passionately about what he sells. He is more than happy to chat and advise on beer selection to match your taste, even maybe to expand your beer horizons!

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Before we get to the beer selection, further important items to note. Firstly, there is no food on site. However, last time I checked, there was an arrangement with a local Nepalese take-away that will deliver to the shop. AND you can eat in! How cool is that??? Secondly, please note the opening hours listed below. This establishment does NOT open in the mornings!

Anyhow. The selection! Firstly, Ska Brewing (Durango, Colorado US) Steel Toe Milk Stout, Odell St Lupulin ‘Extra’ Pale Ale, Stone Brewing – Oak Aged, Arrogant Bastard Ale,  Brooklyn Black Chocolate Stout (10%!), Flying Dog Brewery – Kujo Imperial Coffee Stout (all USA) and Smokey and The Band-Aid smoked rye porter from Buxton Brewery.

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(Bottled Utopia!)

I then started to look for something slightly more….expensive. Something I may not have had before. I have heard Jeff and Jaz both extolling the virtues of the Norwegian craft brewers at Nogne, so I thought I’d give one a go. I opted for the Imperial Stout at 9% abv. Then, Jaz pulls out a Brooklyn Sorachi Ace! Oh dear……..I know I shouldn’t have, but I persuaded myself that I deserved something THAT special! (Check the website for the price!)

Talking about pricings. These are very competitive. The only comparable place locally for me is Micro Bar in Manchester Arndale Market. For comparable beers, the prices in The Beer Shop are certainly lower. Yes, you have to drive, or get the 197 bus from Albert Square (drops you close to the bottom of Kingsleigh Rd/ Mauldeth Rd Jct), but it is SO worth it.

Just remember the opening times!

They are :

Tuesday to Thursday 16:00 to 22:00
Friday 14:00 to 22:00
Saturday 12:00 to 22:00
Sunday 14:00 to 22:00

Slainte!