The Tottering Temple – Blackedge Brewery – 29/03/2014

Tottering Temple

No tunes today (cue collective sigh of relief!) – just a swift post.

In case you haven’t noticed, I like bottled beer. Increasingly, I find myself drawn to beers of a more local persuasion. With a small number of North West breweries stocked at the excellent Liquor Shop in Whitefield and slightly larger number stocked at Bolton’s excellent bar Great Ale Year Round, I still craved breweries from the North West that I hadn’t yet tried. Breweries like the excellent George Wright from Rainford, Prospect of Standish and others too numerous…..

On Saturday, BlackEdge Brewery of Horwich opened a bottle shop of their own, The Tottering Temple. I had been in contact via Twitter on a number of occasions with the brewers and they had a bottle kept by of their hard to find Dark Rum for me to buy. Having had a fairly light evening on the Friday, I spied an opportunity that was simply too good to pass up! So, with my 14 year old chaperone in tow…..no chance for beery mischief…..

Located on Hampson Street off Lee Lane in Horwich, it was easy enough to locate….the sign pointing to The Tottering Temple didn’t hurt either!

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Entering a door which seemed to indicate a small unit, a couple of steps down and the place opened up nicely. Shelves of bottles to the left and right and a bar dead ahead. Typical me, we seemed to be first in!

Ignoring the bar for a moment, which was difficult with 3 beers priced at £2.30 a pint (!), I set to my bottle shelf investigations! Loads of breweries that I hadn’t had before. The shelves were really well laid out and labelled clearly so, if you were searching for something in particular (and they stocked it) you would find it in moments.

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From Bank Top to Thornbridge, most bases covered including some of the newer micros like Squawk. I started to drool when I saw that they had their Stout, which I had heard about but seemed merely a legend, but now glassy fact! That was the first beer to hand and placed on the bar, as Richard, Mr “Adlington Beer Circle” tapped me on the shoulder. We had “conversed” on many occasions on Twitter and – if truth be told – he was one of the major reasons that I post (or try to) at 08:00 on a Saturday morning. He does like a bit of light reading!

We chatted for what seemed like ages, to the extent that I forgot to get both a half of something light and refreshing (and a drink for the “chaperone”!) A quick half of Hop was the choice to slake my conversationally derived thirst! Top bloke Richard. Got to chat with his nephew Tom and passed some tips on Manchester drinking (Tom being at Uni in Mcr and all) Richard is the creator (with techy assistance from Tom!) of an excellent website (link above) which seeks to increase footfall (quite literally!) into a number of local pubs by the creation of a number of walks that link the pubs – a simply brilliant idea in these challenging times! (Don’t think I’ll be setting one up for Farnworth QUITE yet!)

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Had a number of necessarily brief, yet frequent, chats with Wayne & Shaun (the boys behind the brewery) who, through their brewing, are part of the reason why Horwich is gaining a bit of an excellent beery rep. They have a couple of pumps dedicated to their beers at the pub that serves as their “tap”, the award-winning Victoria & Albert on Lee Lane, Bolton CAMRA Branch “Pub of the Year” (popped in recently and I can see why!). BlackEdge brew a number of excellent beers with my personal favourites being the Darks, Black & Black Port (you KNOW what I’m like!).

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Wayne & Shaun have got this place well laid out with the 6 Bbl plant (216 gallon) at one end, with some seating and tables for the punters and even a comfy looking leather sofa (I was just TOO slow to grab that!), this was a nice place to come for a lunchtime beer and quite similar to others that I’ve been to. They have made the most of what is a fairly small venue.

Following swift halves of the excellent IPA and even better (well, it’s a dark!) Black Port grabbed whilst further yakking with Richard, I had to gather a stash to take away. Pricing is more than competitive (as I found when I got the bill!) and I was chuffed to pick up beers from George Wright, Prospect, Boggart, Marble, Westerham, Squawk as well as their own Dark Rum and Citra, an excellent and reasonably priced haul. I hadn’t even noticed the sign that mentioned 10% discount for 12 or more bottles, which I MAY have triggered!

This is a cracking shop with a really nice local based selection and “outsiders” like Thornbridge all at decent prices (I’ve got my eye on some Cheshire Brewhouse Govinda – a recent #Beergasm of mine – at £4.20!) and is well worth a look, especially if you shop at the behemoth like Tesco or Asda at Middlebrook (Bolton Reebok Stadium for non-locals). You’ll get FAR better beer here than you will at either of those!

With my 15+ bottle haul, I was being prodded by my “chaperone” who needed to get into Bolton to get a Mothers Day pressie – he’s a sweetie!

On that note….’til next time…

Slainte!

 

 

 

Bottled Ales – December 2013 Pt 2

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(Coming soon to a throat near….er…me!)

“We all know you are soft ‘cos we’ve all seen you dancing,

We all know you are hard ‘cos we all saw you drinking from noon until noon again,

You’re the boy with the filthy laugh, you’re the boy with the Arab Strap”

(“The Boy With The Arab Strap” – Belle & Sebastian)

Remember the Channel 4 series “Teachers”, if you do, The Boy With The Arab Strap was the theme tune. Surely one of the greatest Indie tracks of the last 20 years with some absolute killer lines, including the best fade out lines I’ve ever heard!*

Austerity is beginning to bite hard on the BM Millions (or lack of) so I have barely ventured forth across the moat into the big wide world of draught beer. My thoughts have been mostly taken up with an idea floated by my friend Gerry….to set up a small beer festival! This being to raise funds to help a local Community Centre in Salford which is run by Gerry herself.

There are distinct ups and downs to this proposition. Ups? The tweets of support and offers both of help and of beer supply from the good brewers (and drinkers) of Greater Manchester and beyond. As I’ve said previously, the good nature of people in the local beer world is to be marvelled at and I, for one, have really appreciated every tweet and message I have received! Downs? The mere thought of the WORD “logistics” is enough to bring me out in a cold sweat!

The general idea will be to feature beers from the North, Lancashire, Gtr Manchester and Yorkshire. Micros Only. In the New Year, I’ll be spreading my beery tentacles and tapping the “Great & the Good” on the shoulders for advice. Don’t be surprised when it happens to you!

Back to the matter at hand eh? As usual, the good and the indifferent have passed my lips this month, but, if you’ve read this before, I only try to highlight the truly good for your pleasure! A bit like a beery Santa’s list (but 2 or 3 times per month!)

If you have ever read one of these before, you will know what is comes next!……The format remains….

1. The Beer, 2. The Brewer, 3. The Strength, 4. The beer style, 5. The Price & Size (including discount, eg: for CAMRA membership, where applicable – if I can remember the price of course!). 6. Where from,  and, If a website for the vendor exists, the hyperlink to the shop / brewer website, just in case you are inspired enough by my ramblings to make a purchase! Here goes…

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1. Natural ProgressionWilson Potter Brewery (Middleton, Gtr Manchester) – 4.8% abv – Strong Bitter (?) – £2.23 (3 for £7 – 500ml) – Direct from the Brewery

There’s not an awful lot that I can say more about these excellent brewers (I hate the term “Brewsters”!), they just make excellent tasty beers, continue to do so and finally seem to be getting a little traction in Manchester City Centre. Much deserved. And, if the mighty Tandleman likes them, then who am I to argue?

I picked this up on a recent visit along with 2 others (In Shreds & Is This The Way – see elsewhere on the blog) and it is a fine amber beer with a white lacy head and had an aroma containing raisin and maybe plum. Full-bodied in the mouth, the flavours that stood out were more subtle raisin and a little plum, followed by a big bitter finish with a good herbal grassyness in the aftertaste. This isn’t a beer that boasts and brags from the rooftops about its IBU score. Just damned tasty. Another excellent beer from these Middleton brewers.

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2. Hello VeloWold Top Brewery (Driffield, E Yorkshire) – 4.2% abv – Pale Ale – £1.98 (500ml) – Yorkshire Ales (Snaith, E Yorkshire)

Picked up this one on my last visit to Yorkshire Ales. If I remember aright, one of Vickys suggestions when I was looking for a final bottle or two to round out my purchase. That visit feels like AGES ago! I was worried, that having held onto it for quite a while, it may have lost some of its sparkle and zest. I needn’t have fretted!

Brewed to commemorate the award of Le Grand Depart for 2014 (the start of Le Tour de France), this beer was ultra pale with the white head being only a shade or two pale than the body! The aroma upon pouring was quite sharp with some lemon and maybe a touch of grapefruit to my mind (not what I would expect of First Gold & Goldings!) Medium-bodied with some initial light sweetness followed by a building bitterness and some more sharp citrus.Not overpowering, but really palate refreshing. A bitter and dry finish being followed by some earthy grassyness in the aftertaste. A nice surprise this, really refreshing. They will be brewing this again in the summer. Appropriate, because this would be a perfect summers day beer, thirst quenching.

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3. Pale (Simcoe, Columbus, Chinook) – Partizan Brewing (Bermondsey, SE London) – 4.7% abv – Pale Ale – £3 (330ml) – The Ale Man (Urban Market, Manchester)

Another beer that had been stashed for some time. And yet another that I needn’t have worried about! A very pale golden beer, lively white head with abundant citrus aromas of passion fruit, grapefruit, some zingy lemon and a hit of pine. Again, medium-bodied with more citrus joy, grapefruit and lemon tartness with a hint of kiwi later on. There is some light malteser sweetness in here, but the hops have the throne in this palace! A really refreshing zippy beer, with a very dry bitter and resinous finish. Easily up there with the best of the London Pale Ales that I’ve had this year!

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4. Fresh – The Wild Beer Company (Evercreech, Somerset) – 5.5% abv – Pale Ale – £2.95 (330ml) – The Liquor Shop (Whitefield, N Manchester)

Wild Beer are a brewery that have crept under my radar a bit. The first beer I can recall having was the coolab (I’ll stick with that spelling!) with Fyne Ales, the ludicrously refreshing Cool As A Cucumber. Last month, I reviewed a bottled I’d had for months (Wildebeest), this is only the second bottle I have had. I want more.

Golden, with a lively foamy white head and an appetising apricot and grapefruit citrus aroma. Tart grapefruit and pine in the mouth, really fresh and refreshingly zingy and tart with citrus. Some bready malt sweetness for balance, but a big bitter and resinous finish with the green stuff lingering. A really refreshing lively beer. Moreish in the extreme for a 5.5% beer. Raj has a few more. I think I’d better treat myself in the New Year!

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5. Chinook (Single Hopped) – Mallinsons Brewery (Huddersfield, West Yorkshire) – 4.1% abv – Pale Ale – £2.29 (500ml) – The Liquor Shop (Whitefield, N Manchester)

Here he goes again…blah blah Mallinsons….blah blah Single hopped Pale Ales….blah blah blah…. Well what can I do? Do you want me to lie and say that they are crap? Well I won’t, so there!

Pale gold with quickly diminished white head. Aroma of peach with a hint of bitter grapefruit. In the mouth, medium bodied and smooth, with the peach and grapefruit, a touch of kiwi and a bitter hit of pine grassyness. That citrus mellows into more of a tangerine as you go further down the glass. The beer has a bitter finish with lingering citrus and pine in the aftertaste. Refreshing bitter and dry. In short, a damned fine Pale Ale. I’ll say it again, I wish I lived in Huddersfield!

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6. HOPFirst Chop Brewing Arm (Salford, Gtr Manchester) – 4.1% abv – Pale Ale – £3 (500ml) – The Ale Man (Urban Market, Spinningfields, Manchester)

Firstly, It was great to see Damian (The Ale Man) inundated with custom on Saturday, even given the somewhat windy conditions. A nice busy spot near the Nat West Bank. I’m pleased, because he’s a decent bloke selling outstandingly good beer (see my mini haul at the top of the page!) and long may this continue!

Anyway, to Mr Garner’s beer! With a name like HOP, I wonder what it’s going to taste like? Pale gold and lively out of the bottle, the white head yielding an immediate grapefruit citrus aroma hit with a little lemony bitterness too. Medium bodied, plenty of hops with a nice balancing hint of sweetness, fruity with grapefruit and lemon tangoing across the tongue with maybe a bit of apricot as it slips down. Plenty of bitterness and a big resinous aftertaste. Superb Salford beer. Hurrah for my hometown! I’ve heard that Rik maybe having an open day at  the brewery on 25th Jan with a bar and all. I’m gate crashing! His beers are simply too good to miss! (I was up in Ramsbottom last week. If you get there, try the First Chop bar. Then thank me!)

Well. That’s more waffle than you’ll get in an Amsterdam Pancake Huis! And for now…..

On that note…’til next time…

Slainte!

*If you listen to the song to the end, the last line that is easily audible is “…as the cigarette catches…and sets off the smoke alarm” then it fades away. However, turn up the volume and you will hear the killer final lines…”What do you make of the cool set in London? You’re constantly updating your hit parade of your ten biggest wanks. She’s a waitress and she’s got style.” All delivered in Stuart Murdoch’s sugar sweet and world-weary tone. Gorgeous!

First Chop Brewing Arm – MTB @ The Salford Arms 18/09/2013

First Chop

“The dark brown shades of my skin only add colour to my tears.

Oh, that splash against my hollow bones, that rocks my soul.

Looking back over my false dreams that I once knew,

Wondering why my dreams never came true.”

(Syl Johnson – “Is It Because I’m Black”)

A few weeks ago now, I noticed as tweet from one of my favourite pubs of the last 12 months – T he Salford Arms – that mentioned a series of up and coming ‘Meet The Brewer’ events with local Manchester area breweries. The first was with the excellent Privateer with its equally excellent ringmaster / owner, Matt Jervis. I was gutted that circumstances precluded me from attending, I do love the beers that Peter Curran and Matt bang out. Balanced, tasty and resolutely non-ludicrous with that strength!

Black Jack was next with Rob Hamilton. Another top bloke punting out excellent beer. Again, even though I’d been to one at Port Street, I wanted to go, but couldn’t!

However, a visit to my nice bank resolved some of my (ahem) difficulties, so I wasn’t going to miss the next one. First Chop.

I’d had a few of their beers around Manchester. Uniformly excellent they were too. I also popped in recently to their restaurant / bar in Ramsbottom (where it all started). You can read about that hereAn assured recommendation for a bar that would not be out of place in the Northern Quarter of Manchester.

Got to say, with an advised 6pm start time, it was a damn struggle getting there on time! But with a hoppy ale at the end, my smiling face (!) presented itself at the bar with an open wallet and lolling tongue. A swift greeting to Tom who runs the bar (and keeps a damn fine pint!) and I had a pint of First Chop ‘Hop’ in my greasy mitt.

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(We also got this later – but what the hell!) – This is a golden pale beer with lots of citrus hop on the nose, lemon up there as well as a hint of grapefruit. Lovely and fruity/bitter in the mouth with a really good body base for a 4.1% abv beer and lots of citrus. This comes from (what I later learned to be) the FIVE hops used (Bobek, Cascade, Chinook, Citra & Simcoe), nice grapefruit in the finish with a touch of piney resin from the Simcoe. Lovely beer that you could drink all night!

At this point, I sensed that Tom was colluding with someone at the side of the bar….so being a nosey (and somewhat cheeky) sod, I introduced myself to Rik Garner, Mr First Chop Brewing Arm himself. And proceeded to cure his insomnia with my incessant waffling and questions!

For quite a young bloke, he’s been a busy boy these last few years! He started out as a chef and founded the bar / restaurant in the mid to late noughties. Having a love of good beer, he developed the yen to make his own beer. So, in 2012, he decide to try his hand at brewing his own beers. He approached Outstanding Brewery in Bury who agreed to let him use some of their spare capacity. The first beer was the Hop I tasted first. The range soon began to expand (as did demand) and the original plan for occasional brewing went out of the window!

So the search for new premises began and to invest in his own kit! Since this summer, Rik has occupied an arch  under the railway off Trinity Way in Salford and commenced brewing with a new 8 Bbl (Beer Barrel) plant.

He’s busy indeed. From that ‘occasional’ brewing idea, he is currently brewing 3 times a week and spends the rest of his time selling and distributing as well as the admin work (which he is still involved with at the bar in Rammy!). The beers are growing in popularity and have won several awards. They are also popping up all over the country from the North East to the South West (and all areas in between!). He has been so busy and successful, that he is having to look to bring someone in – now THERE’S an opportunity! (I offered myself up. I guess that the chuckle fro Rik, allied with the utter lack of technical ability, may mean that I need not apply. Another dream shattered!!!)

Good beer, great company (Rik, not me!) and a cracking pub. Now, where were we…ah yes, the beer!

The ticket for entry cost a whopping £5. For which you receive 4 beer samples. 4 1/2 pints….or so I thought! We settled into the lovely curved front room of the Salford, Rik parked himself, took out his samples and began. He handed out samples of 4 of the 5 hops that were used in ‘Hop’ and encouraged us to give ’em a good rub and sniff. From the Bobek, which was quite subtle and earthy, they got progressively more resinous through to the Simcoe….mmmmmm….Simcoe! Her also brought some of the pale malt that he used in the hop which was lovely Rich Tea biscuit with a dash of Horlicks.

We were furnished each with a half pint of Hop as previously described.

Next up was a bottle of ‘TEA’. Rik seems to name all his beers with 3 letters – AVA is named after his daughter! MIA after her bessie mate…….TEA was simply a damn good Brew! No arguing with that eh? TEA was golden, and at 5% abv, perhaps a shade darker than HOP and was fuller bodied with lovely darker tasting hoppy fruity flavours with a lovely dry bitterness in with the citrus. A distinctive grassy bitter finish. Getting the bottle was a surprise, but I think that Rik wanted us to sample 4 beers. there were only 2 of his on draught.

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Linda and Pete from Bolton (Good CAMRA members both) arrived and the chat flowed! First time I’d met Pete. It was obvious from our conversations (and his questions for Rik) that – like Linda – he is passionate about his beer! Not sure about his love of bottled stuff, but he, like me, enjoyed the two that Tom produced from behind the bar! The next one being SIP.

A 5.4% abv Pale Ale made with pale malt and loads of NZ hops, this had some delicious and more subtle tropical fruit going on with light grapefruit and lemon in nose and mouth leading to another dry and fruity bitter finish.

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Finally came the darker dangerous delights of SYL. This is a Black Jaggery IPA. Jaggery being an unrefined dark sugar made from Date palm sap. I love the fact that it is named after Syl Johnson, the soul singer who recorded Riks’ favourite album (I’m now gonna buy it today!) “Is It Because I’m Black” a cracking soul tune you can catch here – http://www.youtube.com/watch?v=KxvquwCqC2w The beer it helps to make is indeed dark and dangerous. A spicy nose with more than a hint of licorice, there is the flavour of dark vine fruits in the mouth with more licorice in a dry, pleasant, slightly herbal finish. Beautiful beer, but hardly advisable on a school night!

This was unfortunately sparsely attended for such a good brewer (and engaging personality), but the lack of attendees led to a far more intimate feel that the events at Port Street. This meant more time to chat with Richard, Pete & Linda (which was a pleasure) and some of the other attendees. A cracking finish to a great (if slightly tipsy) evening! That’s be the SYL then!

For a fiver, this was an absolute steal. Let’s hope more come for Hornbeam Brewery, next Wednesday!

Even though the bulk weren’t at the MTB, it was nice to see The Salford busy midweek. Tom and the gang are obviously doing things right. I can say for sure, that he knows how to keep a pint! Just make sure there’s food next week….I was damned hungry by the time the 37 deposited me outside Beers Mansions!!!

On that note….’til next time…

Slainte!

A quiet (!) night in Bolton – 10/03/2013

Having a weeks holiday booked has its advantages. One of which, is the chance to do something unusual. That is, to pop out for a pint in the town I now call home, Bolton, Lancashire.

The Lancashire bit is important. Bolton, historically being a mill town, has always felt like part of Lancashire. It is, despite what those bureaucrats did with their Greater Manchester construct, a Lancashire town.

That’s the good bit over. Bolton can also be a dodgy place to socialise of an evening. I know of some horror stories which have kept me out of Bolton for over a year. But hey, give every dog a chance!

Tonight, my buddy Colin and I decided to just do a couple of pubs and try a place we’ve not been in for over 20 years, The Dog & Partridge – about which I had been heaaring good things on the beer front.

Keeping it simple, we started off in Bolton’s lone Wetherspoons – The Spinning Jenny.

A typical Wetherspoon, but with a couple of separate spaces/(almost) rooms. My darling Atilla is none too fond of this place, thinking it a bit shabby and tired. I see what she says, but beer quality can overcome a lot for me. I can count on the fingers of one hand the ‘Spoons in which I’ve never had a bad pint. This is one of them.

Approaching the bar, I spotted two dark beers, including a Beartown, but my eyes were drawn to the other side of the bar, where lurked the mighty NZPA from Hawkshead Brewery. Not the smartest of moves at 6% abv, but it just had to be done. Especially with my CAMRA discount vouchers bringing the price down to £1.79! Outrageous!!!

Potent and massively citrus in aroma (owing to those 4 New Zealand Hops). Flavours of apricot and grapefruit coat the tongue and party in the mouth. A truly superb beer. Another belter from Hawkshead.

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(A Fireplace? In a ‘Spoons?)

The chance for another presented itself, so I hit the Beartown Black Bear at 5%abv. A strong mild (no kidding!). Some fruit on the nose with nice dark roasted flavours in the mouth. Quite thin in texture for a 5%, but nice roast tapering off into a touch of sweet/sour. Probably a bad idea straight after the NZPA!!! Will look to try this again elsewhere.

Moving on now. I had been in contact with Graham from the local CAMRA branch and arranged to have a pint in the Dog & Partridge – a pub we used to frequent as a Thwaites pub over 20 years ago.

Dog & Partridge

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(pic – Google)

Located on Bank Street, just down the slope from the famous Prestons of Bolton. Never the most glamourous of locations, but (a plus for me) a defined multi-roomed pub. A large space off to the right – used tonight for live acoustic music. A small snug type room with a larger room at the back, which is where we sat.

Looking across the bar, my eyes lighted on Hop from Blackedge Brewery of Horwich.

A 3.8 %abv pale brew. Some citrus on the nose. Didn’t get (what I would call) much citrus in the mouth, but what I did get was a wonderful dry hoppyness, really clean and refreshing. I had this a couple of months back in the New Oxford and didn’t quite get it. I now know different. Superb session beer.

Then had a Moorhouses Black Cat. OK, but not at its best. When it is, it’s a superb beer. Possibly coming toward the barrel end methinks. Some roasted character in there, but a slight sourness. As I said, not bad, just not perfect either.

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(The REAL ‘King’ of Rock n’ Roll!)

Quite enjoyed the folky/rock strains coming through from the other room. This particular Dog is looking a bit shaggy now, but some interesting ‘Muriels’ (I love a good Hilda Ogden malapropism!) reflecting the pubs musical slant. That said, I’ll be back. 2 or 3 good beer venues close by.

Nice friendly barman as well. Asked for tasters, instantly provided. Nice.

Other beers on included Thwaites Wainwights and Bank Top Flat Cap. Good selection for a small venue.

Moving on, Colin fancied nipping into Barristers for a pint. Who am I to deny him!

Barristers

Attached to the much larger Swan Hotel at the end of Bradshawgate, this has been a bit of a real ale haven for a number years now. It’s previous name of ‘The Malt & Hops Bar’ giving the game away.

Barristers

(pic – courtesy of beerintheevening.com)

A one room bar, with an internal courtyard which leads to the facilities (contained within the aforementioned Swan). The bar has a bit of a Victorian look to it with a lot of wood in evidence. The room curves around the bar with more than adequate seating available, including a couple of nooks with some comfy chairs.

Looking for something dark, my eyes hit upon Double Stout by Hook Norton. At 4.8% abv, I’ve had this in bottle and thought it OK. Time for draught. Mmmmmm! Black, creamy head, some coffee notes on the nose. Lovely dark malty flavours, reminiscent of overdone buttery toast. Gorgeous and vying for ‘pint of the night’ with the Hawkshead!

£6.70 for three pints was none too shabby either!

At this point we bade farewell to Graham who had a bus to catch. Only 5 minutes later did I realise why, 11:10! Good grief, where did the hours go? An excellent and interesting beery related chat, was nice to meet him. Who knows, I might start to pop out to some Branch Meetings soon!

At this point (and against all my better judgement!) Colin dragged me (kicking and screaming) back into The Spinning Mule. Another NZPA? Who am I to say no!

A pleasant evening – even when accosted by an over refreshed guy in the Spoons earlier!

On that note….

Slainte!

A Few Bottle Tastings

Just a couple of nice ones so far this month.

1. Rudgate Chocolate Stout 5% abv – Booths – £1.99

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A surprise purchase from Booths at Media City this one! Hadn’t seen Rudgate there before. Deep ruby to black beer. A Malteser and caramac aroma. Dry chocolate in the mouthy, dark but not overly bitter. Nicely flavoured with chocolate not dominating the drink, a bit more subtle than some. Nice dry cocoa flavour lingered for a short while. A really nice choc stout.

2 Saltaire Triple Chocoholic – 4.8% abv – Booths – £1.99

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Yes, I have a sweet tooth! Black beer with noticeable chocolate syrup (ice cream topping) aroma. Smooth in the mouth with sweet chocolate flavour up front, lovely dark chocolatey malty base. Made with 3 sources of chocolate flavour, hence the Triple. Made to out chocolate the Youngs Dbl Choc Stout, which it does, in spades! Still one of my favourite beers, but the Rudgate pushes it close.

3. Two Roses Brewery – Black Beauty Stout – 5% abv – A gift form Jaz via Ashton Farmers Market.

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Black beer with a creamy head. Aroma had some lactic type Milk Stoutiness with an added whiff of licorice. This Vegan friendly beer was lovely and dark with a nice roast dark malt, a hint of coffee and a slight dry smokiness in the finish. A lovely beer and my first from this brewery. I’ll make up for that next time I pop into Yorkshire Ales!

4. Wilson Potter – Gingery Does It – 3.5% abv – Direct from the brewers.

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A very pale golden beer. Pale head. Slight citrus aroma with hint of spicing to come. A nicely gentle hoppiness with ginger nibbling on your tongue. A really refreshing nicely warming beer in the mouth. Really refreshing. Gingery in the way of Marble Ginger – but more refreshing. Must buy some more.

A Salford Stroll – 10/12/2012

To have one more ‘stroll’ in 2012 was decided when my good buddy Col informed me that he had a free night on Monday. (He’s not precious, he works nightshift!) As there was a particular pub I’ve been wanting to try for a while and one I wanted to revisit, I decided that a waddle around Salford was in order (or, at least, a small portion of it.)

Getting off the 37 bus opposite Salford Central train station, I showed Col where 6 (SIX) pubs had been lost since my youth. In order, The Pen & Wig (Wilsons/Websters) on New Bailey Street, The Albert Vaults (Tetley/Free), The Tallow Tub (Chesters) and The Punch Bowl (Tetley/Robinsons) all Chapel Street. Moving into Greengate (as was), I pointed out the former locations of The Three Legs of Man (Robinsons) and The Old Shears (Wilsons) on Greengate. I mention these, because they were all pubs of great character(s) which I frequented when I first started drinking real ale in the early 80s. They were great pubs, dearly missed. 2 of the buildings still stand (Albert Vaults and Punch Bowl) but sadly, never to be warm welcoming pubs again, I fear.

Anyway, reverie over! I chose this slightly convoluted route to another old favourite. One that I hadn’t visited for many years…..

The Eagle (AKA The Lamp Oil Shop)

The Eagle, Salford, Review And Elegy

(Courtesy of http://www.manchesterconfidential.co.uk)

As I’d told Col, The Eagle was an old friend it took me a long time to find. Located on Collier Street, set back slightly from the Trinity Way inner ring road this is a PROPER Salford back street boozer! Frankly it’s amazing that it is still standing. Back in the day (I HATE that phrase!), it was one of many pubs in the Greengate district.  Once thriving. Now all gone. You could say that The Eagle is truly The Last Bird Standing. The pubs all catered for the factories in the Greengate and Trinity areas. Again, gone. In their place, posh high-rise flats and car parks for the Arena. Progress eh?

Taken on in the last 12 months by the team who renovated The Castle (another old favourite), I was intrigued to see what they had done with it. I was not to be disappointed.

Layout wise, they’ve left well alone. A smart move. A lick of paint in classy subtle warm tones set the scene (that and the Xmas tree being put up!) They’ve made good use of the small back yard and the back room looks better than I had ever seen it before. This is a comforting, warm welcoming pub. As I said earlier a PROPER Salford back street boozer! AND, the smallest pub in the Holt estate (or was).

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Walking into the pub, ‘Is that REALLY Guy Garvey’? Indeed it was, enjoying a chat. Star struck (I’m a sad git!), I didn’t wan’t to say hello for fear of being a bumbling idiot (A 47 year old one at that!). So, Beer choice took over. On the bar, Holts Bitter, Holts Mild, Holts’ winter brew Bah Humbrew and Shepherd Neame Spitfire. The Bah Humbrew having just run out, we settled for 3 pints of Mild. In good nick as well, roasted malt and slightly bitter – Holts Mild as it should be! The pricing seemed slightly high (£2.70 I think), but is more than worth it for supping in what is one of a rapidly diminishing breed. The true back-street pub. It is a classic, sensitively refurbished. Changing little, enhancing much. Nice jukebox as well, bit of folk, bit of reggae. The Eagle in the 80s was renowned for its Juke.

Those aforementioned flats give me hope for the pub. A lot of people live within a coin toss of The Eagle now. I hope they wake up and see the polished gem from their balconies. And patronise it. A classic pub. I’ve had some great times  in The Lamp Oil. I hope to have more. Back soon.

(If I may venture just a slight improvement suggestion? Ditch the Spitfire for a local Micro? There are loads – after all, this IS the team behind The Castle! – A Black Jack, Outstanding, Quantum?)

Having congratulated (who I presumed was) the Landlord on a job well done – apologising to the nice Mr Garvey for interrupting! – we walked past two other lamented pub losses (The Black Friar and The Braziers – Boddingtons) and were generally moving toward Chapel Street. Getting our thirsts back, we decided to pop into….

The Kings Arms

Walking into The Kings, the knitting club was pearling away in the Snug. The main room was quite quiet so we were swiftly served with Facers Porter (Me) and Blackedge American Pale (Jaz & Col). I’d forgotten I’d had the Facers Porter in The Smithfield recently, but never mind eh? Mocha on the nose, coffee and dark roasted malt with a chocolate hint in the mouth. Fairly potent for a ‘school night’ at 5.5%abv, but SO nice! I sampled the Blackedge as well. This had an amped up hop nose with a smoother American hop flavour (amarillo?)

I was gutted to note (too late) that Old Tom was on cask on the bar!


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(A pleasure denied!)

We had a nice chat in The Kings over the beer. A chance to note the other beers on the bar. 2 more from Facers, 1 from Happy Valley and one from Copper Dragon. A nice selection. Weird to see a bar in Salford with 3 from Facers now that they’ve moved from Salford to Flintshire!!!

Some of the decor took my eye. I’ve always loved the 7″ singles covers on the wall from the heyday of punk and New Wave, but the vast number of hotel ‘Do Not Disturb’ signs? Nice!

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By the way. More excellent music. Al Green, The Imposter (Pills & Soap!) Ahhh….we move on, to……

The Salford Arms

Walking silently back in….It WAS quiz night after all! We slid towards the bar (very quietly) with a quick Hello to Tom, we ordered the Iron Gate Stout by Black Iris Brewery. First beer from this brewery for me. I snatched the first pint poured. Just after the second…disaster. Finito! Being the consummate gentleman, Col gave up the pint to Jaz and chose a pint of Hornbeam. The Iron Gate was SUPERB! A lovely smooth coffee roast tinged Stout. Nice and dry. Certainly worth seeking out. Another at 5.5%abv. Possibly sensing our disappointment at the Stout expiring, Tom indulged in some cellar wizardry (barrel tilting!) and conjured up another 3 pints for the team. Nicely done!

20121210_205730[1](beats the usual decorations – White Xmas anyone?)

Whilst that was going on, I had a belting chat with The Quizmaster, Dave. A lovely bloke who patently loves a nice pint and a nice pub to drink it in. He loved similar pubs to me and managed to suggest one I am yet to visit, The Molly House. One for the early new year methinks!

A quick chat with Tom reveals more Saltaire soon to come…was that a Triple Chocoholic with CHERRIES!!!!!??? He also has hatched plans with Black Jack to make the house beer Vegan by using alternative finings. Given the Vegan food evenings they have on a Tuesday, an excellent move. They’re serving some excellent beer here. Just remind me when that Saltaire is on! (Defintitely worth the 8 mile bus journey!)

Having had two, it was time to move on. Farewells said, we strode off along Chapel Street to….

The New Oxford

A perennial favourite of both myself and Jaz, but the first time for Col. Again, fairly quiet, bit of rock on the Juke.

20121210_220347[1](Beer Heaven Pt 1 – The Draught)

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(Beer Heaven Pt 2 – The Bottles)

The usual large selection to choose from. Dark Side wins again with a Townhouse Brewery Barney’s Stout. The usual roasted malt flavours present. Nice enough, but after the series of 5.5%ers, possibly a bit light! I finished off with Hop from Blackedge. Again, possibly suffered from the time of the evening. 3.6% abv not wisest at this late stage. A nice bitter though. Pale, slightly bitter with a balanced flavour and aroma (Bramling Cross hops?). Slightly maltier than I expected (I love to be assaulted by hops!)

A nice end to the stroll, Col and myself headed for the 37 bus (we actually got the 8 and walked!), Jaz probably headed off to a central bar (knowing him!). A good evening, with good company, excellent pubs and excellent beer. Isn’t this how it always should be?

Til next time.

Slainte!